EST. 2018
丹波
Since 2018 — 丹波篠山市, Hyogo
Kizakura's whisky arm in Tamba, on stills from Forsyths.
Tamba Distillery is the whisky operation Kizakura runs inside its Tamba plant in Tamba-Sasayama. Licensed for whisky in 2018 and equipped with two Forsyths stills, it builds on distillation technique honed through shochu making for its single malt.
シングルモルト
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