EST. 1891
千両男山
Since 1891 — 宮古市, Iwate
A fishing-town brewery in Miyako, Iwate, carrying on the craft of a master honored as a "Contemporary Master Craftsman."
Founded in 1891 in the fishing town of Miyako on Iwate's Sanriku coast, Hishiya Shuzoten carries more than 130 years of brewing history forward today. Its brewers keep alive the techniques of Tsujimura Katsutoshi, a craftsman honored with the title "Contemporary Master Craftsman," passed down within the kura. The house puts particular emphasis on junmai sake, brewed with an eye toward pairing with the seafood that defines life in this Sanriku fishing community.
Futsushu — regular-grade sake
Source: https://hisiya-miyako.ocnk.net/