EST. 2025
希米とろり
Since 2025 — 岸和田市, Osaka
Living doburoku from Kishiwada — rice, koji, water and nothing else.
Nikko Niko Taiyo Brewery makes active nama doburoku in Kishiwada, Osaka, from just three things: local farmers' rice, rice koji and water. Its small hand-brewed batches include the silky Kimai Torori and the clear Kimai Fuwari drawn from the doburoku. Tastings and direct sales at the shop.
Active nama doburoku
Clear sake drawn from the doburoku